
Seafood and Kohare Course
3500 yen(Tax included)
- 7items
- 2persons-
A new course created based on customer feedback! Enjoy seafood dishes and a little luxury... the concept is!
Course menu
・Today's 3 kinds of appetizers
・Baked Xiaolongbao and seafood spring rolls
・Shrimp and squid simmered in chili sauce
・Chunky vegetable mapo sauce
・3 types of dim sum (steamed shark fin dumplings, scallop shumai, crab shumai)
・Stir-fried beef and green peppers
・Choice of final meal: Seafood fried rice with thickened sauce or Seafood fried noodles with thickened sauce
- Reservation reception time
- 17:00~20:00
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 1 hour and 30 minutes
- Reservation deadline
- Until 21:00 3 days before your visit
2025/02/19 update